Shirakawa Katana
$870.00
DIMENSIONS
- Total Length: 103cm (40.55 in)
- Blade Length: 71cm (27.95 in)
- Handle Length: 27cm (10.63 in)
- Blade Width: 3.2cm (1.26 in)
- Weight: 1.5kg (3.31lb)
- Blade Material: T10 Steel
OVERVIEW
The Shirakawa Katana, called '芷若', shows the art of traditional Japanese sword-making. This great sword has a 26-inch blade made from T10 steel, carefully shaped through 18 manual grinding steps. Each blade is made using old methods of clay tempering, making every sword unique. The katana is very strong, with a hardness of 60 HRC, and can cut through iron without getting dull.
The sword is 103 cm long in total, with a 71 cm blade, a 27 cm handle, and a blade width of 3.2 cm. Its fittings have gold, silver, and copper details, while the handle is wrapped in shark skin for both style and a good grip. The scabbard is made from solid wood and coated with traditional lacquer, adding to the sword's beauty and history.
The Shirakawa Katana is a symbol of Japan's rich sword-making culture, combining beauty and usefulness in one amazing piece.
SHIPPING & DELIVERY
Sure! We use international shipping, so no matter where you are on the planet, we’ve got you covered.
We use DHL, UPS or FedEx.
We offer free shipping for all orders over $150.
You’ll receive an email with your tracking ID around the sixth day after order confirmation. You can use this ID to track your package on the the courier's website.
If your order has not arrived within the estimated delivery window, please check the tracking number first. If the tracking status shows no updates or if you experience a delay beyond the expected timeframe, contact our customer support team, and we will assist in resolving the issue.
RELATED PRODUCTS
BLOG POST
Why Balance Matters More Than Blade Weight
Walk into any sword shop, or scroll through enough listings online, and you’ll notice something. Sellers love to advertise weight.
Carbon Steel Types For Katana Blades: The Real Differences That Actually Matter
Modern katana blades rely on carefully chosen carbon steels, and 1060 steel alone is estimated to dominate production with typical
Modern Katanas vs. Antique Nihontō
Spend five minutes in any sword community and you’ll stumble into the same tired argument: modern katanas versus antique nihontō,